How To Make The Perfect Halloumi Burger Patty Chilli
Halloumi burgers are a delicious and easy way to enjoy a unique twist on the classic burger. These flavorful burgers are packed with flavour and are sure to be a hit at your next party or gathering. Here is a step-by-step guide on how to make the perfect flavored halloumi chili cheese burger patty.
First, you will need to marinate your halloumi cheese. Start by combining the following ingredients in a bowl: one tablespoon of olive oil, one tablespoon of lemon juice, two teaspoons of minced garlic, one teaspoon of cumin, one teaspoon of smoked paprika, and one teaspoon of chilli powder. Mix these ingredients together until evenly combined. Once your marinade is ready, cut your halloumi cheese into thin slices and place them in the marinade.
Next, it is time to form your halloumi patty chilli. Start by combining one-third of a cup of cooked quinoa, one tablespoon of diced red onion, one tablespoon of diced red bell pepper, one tablespoon of diced jalapeno pepper, one tablespoon of diced green onion, one tablespoon of minced garlic, one teaspoon of cumin, one teaspoon of smoked paprika, and one teaspoon of chilli powder in a bowl. Mix these ingredients together until evenly combined.
Once your mixture is ready, form your halloumi patties. Take a handful of the mixture and flatten it into a burger patty shape. Finally, it is time to cook your halloumi patty chilli. Preheat your oven to 375 degrees Fahrenheit. Place your patties on the baking sheet and bake for about 15-20 minutes or until the patties are golden brown and cooked through.